Gourmet Persian Flavors

Our goal is to bring you most delicious flavors from Persia,

the land of splendor and ancient beauty.

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We use the highest quality locally sourced ingredients in combination with saffron, cardamom, rose water, pistachios, almonds, and many more spices

that are imported directly from Iran.

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FLAVORS

Check out our best flavours

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Summer Seasonal

Bastani

Saffron and pistachio gelato

Bastani (بستنی) is a fragrant, luscious, creamy custard-base ice cream made with the most expensive spice in world, saffron. And yes, it tastes just that rich. The combination of saffron, rose water, pistachios, mastic and cream chunks make this gelato unique in taste and texture.

Winter Special

Halva

Saffron pastel

Halva (حلوا) is a confectionary made from wheat flour, butter, rose water and saffron. Halva usually is served at various formal ceremonies, often with almonds, pistachios or coconut shavings on the top.

Storage

Freezer. Upto 4 weeks

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Storage

Room 3 days

Fridge upto 7 days

All Year

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Storage

Fridge. Upto 7 Days

Ferini

Cardamom rice pudding

Ferini (فرنی) is made from rice flour, it is a reminder of happy childhood memories to most Persians. This dessert can be served both warm during a cold Winter day or cold on a warm Summer day. No matter when you choose to enjoy a serving of Ferini, it will leave you with a succulent taste.

KITCHEN

State of the art process

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